Absinthe, often known as the Green Fairy, is actually a herbal alcoholic beverage which has an anise flavor. It was the drink of La Belle Epoque time period of history and of the Bohemian culture of Paris, specifically Montmartre. Absinthe fans – Van Gogh, Pablo Picasso, Oscar Wilde as well as Ernest Hemingway professed that the drink was liable for their genius and that it www.absintheflavoring.com afforded them motivation – the Green Fairy was their muse. But, what is in Absinthe?
What is in Absinthe?
Henri-Louis Pernod’s Absinthe in the early nineteenth century was produced by using a wine based alcohol which was distilled with natural herbs. It is said that his Absinthe recipe was made using the plant common wormwood (Artemisia Absinthium) as well as other herbs such as Florence fennel, green aniseed, hyssop, lemon balm, dittany, star anise, angelica, veronica, nutmeg as well as juniper. Many of these herbs were used at the outset of the process and others were used by the end to give the Absinthe its classic green or verte color.
Wormwood provided Absinthe its name (from Absinthium) as well as its marginally bitter taste. Roman or petite wormwood (artemisia pontica) is likewise sometimes used in Absinthe creation.
Wormwood contains a chemical substance known as thujone. Thujones are monoterpenes and ketones which are seen in many other plants too – sage, cypress and tansy. Thujones act about the GABA receptors within the brain and may cause convulsions as well as muscle spasms when taken in big amounts. They can also be toxic to organs such as the liver and brain. Thujone was considered to be a lot like THC in the drug cannabis triggering psychedelic effects just like hallucinations but research shows this for being false.
Wormwood, or thujone, was accountable for the banning of Absinthe during the early 1900s. The medical profession of the time claimed that drinking Absinthe led to Absinthe addiction, Absinthism whose symptoms were:-
– Hyper excitability
– Decline of the intellect
– Brain harm
These claims have right now been proved false and appear to be just part of the mass hysteria endorsed by the prohibition movement of that time. Absinthe, even pre ban Absinthe, only contains very tiny levels of thujone and it would be impossible to take in enough thujone to be harmful – you will die of alcohol poisoning first! There is a lot more thujone in sage and no one hallucinates after eating a casserole flavored with sage!
All good Absinthe contains wormwood and other essential oils. These oils enable the Absinthe to louche when water is added in Absinthe preparation and present it its wonderful anise flavor. Make certain you buy a quality Absinthe or make your own Absinthe using a top-quality essence from AbsintheKit.com. See AbsintheKit.com for info and help regarding Absinthe products.
Absinthe also contains alcohol and it has an incredibly high alcohol by volume, approximately 75% ABV. Care should be taken when drinking Absinthe, not because it could make you hallucinate but since it is so easy to get drunk on Absinthe specifically if you are mixing it with many other alcohol in cocktails.
I hope that this info has answered the question “What is in Absinthe?”. Enjoy knowing the Green Fairy!