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Absinthe thujone


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Absinthe thujone is the chemical found in Absinthe’s vital ingredient, the plant called Common Wormwood, or Artemisia Absinthium to give it its botanical name. The chemical thujone was partly responsible for Absinthe being banned in the early 1900s in several countries across the world and thujone is still tightly regulated today, particularly in the United States (or states united).

Thujone was considered to be much like THC present in cannabis and Absinthe has been purported to be psychoactive and have psychedelic outcomes causing hallucinations and insanity. Absinthe was popular with the Bohemian set in Montmartre within Paris and several artists absinthelegal.com and also writers claimed that Absinthe, the Green Fairy, gave them inspiration and their genius. Famous Absinthe drinkers include Oscar Wilde, Ernest Hemingway, Van Gogh, Gauguin, Degas, Baudelaire and Verlaine. Some state that Van Gogh’s madness was caused by Absinthe and that he cut off his ear under its influence. Absinthe was even blamed for a man murdering his family, despite the fact that he had ingested a number of other strong alcoholic beverages right after the Absinthe.

Prohibition campaigners utilized news of the murder to campaign for the banning of Absinthe and held responsible France’s growing problems of alcohol dependency on the emerald liquor.

Is Absinthe thujone Harmful?

Today’s studies suggest that it was really the alcohol (ethanol) content of Absinthe which was dangerous rather than the thujone. Absinthe is doubly strong as spirits like whisky and vodka and can be 75% alcohol. Care should therefore be utilized whenever consuming Absinthe. Thujone is only contained in minute quantities and must therefore trigger no major side effects or health problems. The EU states that alcoholic beverages with an ABV {alcohol by volume) level more than 25% may only consist of a maximum of 10mg/kg of thujone, beverages classed as “bitters” can contain up to 35mg/kg, it is not totally clear which class Absinthe matches but most brands of Absinthe have much less than 35mg with many being beneath 10mg/kg. In the US it is just legal to buy or sell Absinthes with trace amounts of thujone.

High doses of thujone can be dangerous causing convulsions but you would need to drink a lot of Absinthe to use that amount of thujone also it would be impossible to drink that amount, you’d be comatose from alcohol before then!

Absinthe Substances

It is stated that Henri-Louis Pernod, who owned the very first Absinthe distillery, used the herbs wormwood, aniseed, fennel, lemon balm, hyssop, angelica root, dittany, star anise, nutmeg, juniper and also veronica to produce his famous Pernod Absinthe. The fundamental oil from these herbs is in charge of La Louche, the clouding which happens when water is combined with Absinthe. These types of herbs particularly the aniseed and anise are responsible for the distinctive aniseed or licorice style of Absinthe and wormwood is responsible for the bitter flavor. Absinthe is sometimes utilized as bitters in cocktails.

There are many brands of Absinthe or Absinthe replacements which were developed in the bar and therefore contain no Absinthe thujone or perhaps wormwood, but some would say that Absinthe isn’t Absinthe without Absinthe thujone and the bitter flavor of wormwood. If you’d like real Absinthe try to find brands made up of wormwood or Absinthe thujone.