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Absinthe thujone


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Absinthe thujone is the chemical found in Absinthe’s essential ingredient, the plant called Common Wormwood, or Artemisia Absinthium to give it its organic name. The chemical thujone was partially accountable for Absinthe being banned during the early 1900s in lots of countries around the world and thujone is still tightly regulated today, especially in the United States (or states united).

Thujone was thought to be just like THC seen in cannabis and Absinthe had been alleged to be psychoactive and have psychedelic results causing hallucinations and insanity. Absinthe had been popular with the Bohemian set in Montmartre in Paris and several artists and also writers claimed that Absinthe, the Green www.absinthethujone.com Fairy, gave them inspiration and their genius. Famous Absinthe drinkers consist of Oscar Wilde, Ernest Hemingway, Van Gogh, Gauguin, Degas, Baudelaire and Verlaine. Some claim that Van Gogh’s madness was caused by Absinthe and that he cut off his ear under its influence. Absinthe was even blamed for a man murdering his family, even though he had eaten a great many other strong alcoholic drinks after the Absinthe.

Prohibition campaigners utilised news of the murder to campaign for the banning of Absinthe and held responsible France’s growing problems of alcoholism on the emerald liquor.

Is Absinthe thujone Dangerous?

Today’s research suggests that it was actually the alcohol (ethanol) content of Absinthe which was dangerous as opposed to the thujone. Absinthe is twice as strong as spirits like whisky and vodka and can be 75% alcohol. Care should therefore be taken any time taking in Absinthe. Thujone is merely contained in minute quantities and must therefore result in no major unwanted effects or health problems. The EU states that alcohol based drinks with an ABV {alcohol by volume) level above 25% may only have a maximum of 10mg/kg of thujone, beverages classed as “bitters” may contain around 35mg/kg, it is not totally clear which class Absinthe matches but most brands of Absinthe have much lower than 35mg with many being beneath 10mg/kg. In the US it is simply legal to get or sell Absinthes with trace amounts of thujone.

High doses of thujone may be hazardous causing convulsions but you would need to drink a lot of Absinthe to use that quantity of thujone and it will be impossible to drink that amount, you’d be comatose from alcohol until then!

Absinthe Substances

It is known that Henri-Louis Pernod, who owned the very first Absinthe distillery, employed the herbs wormwood, aniseed, fennel, lemon balm, hyssop, angelica root, dittany, star anise, nutmeg, juniper as well as veronica to produce his famous Pernod Absinthe. The fundamental oil from these herbs is responsible for La Louche, the clouding which happens when water is added to Absinthe. These types of herbs especially the aniseed and anise are responsible for the distinctive aniseed or licorice style of Absinthe and wormwood is responsible for the actual bitter flavor. Absinthe is usually utilized as bitters in cocktails.

There are many brands of Absinthe or Absinthe replacements which were developed during the bar and therefore contain no Absinthe thujone or perhaps wormwood, but some would say that Absinthe just isn’t Absinthe without Absinthe thujone and the bitter style of wormwood. If you want real Absinthe search for brands containing wormwood or Absinthe thujone.