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Absinthe Liquor


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Absinthe liquor is actually a strong liquor which came from Switzerland. It is an anise flavored spirit which includes approximately 2 times the alcohol content of alcohol beverages like whisky and vodka. Absinthe includes a high ABV (Alcohol By Volume) but is usually diluted with water for drinking.

Absinthe is famous for its connection to the french Bohemian crowd from the late 19th and first 20th centuries. It had been a favorite drink and Van Gogh is among the most famous Absinthe drinker. It is stated absinthliquor that Van Gogh chop off his ear intoxicated by Absinthe. Other historical drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who created an Absinthe cocktail called “Death in the Afternoon” which was made by mixing Absinthe with champagne.

Absinthe was also a favorite drink in the Czech Republic, the USA and Catalonia in Spain.

What on Earth is Absinthe Liquor?

Absinthe is a spirit whose main ingredients are the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Additional herbs and ingredients, like licorice, star anise, angelica root, hyssop and sweet flag, are sometimes employed in the production of Absinthe. These herbs provide it with its characteristic sour, bitter and aniseed taste It is actually readily available clear as Blanche Absinthe or La Bleue, but is usually emerald colored and that’s why it had been nicknamed “The Green Fairy” or “La Fee Verte”.

The excluding of Absinthe in 1915 was a historic event. It had become banned in several countries worldwide due to the alleged side effects of the chemical substance thujone contained in the wormwood in Absinthe. The drinking of Absinthe was held accountable for driving people insane and then there was even a case where a heavy Absinthe drinker murdered his entire family. No regard was given to the reality that he was an alcoholic brutal man anyway – his “insanity” was blamed on the two servings of Absinthe he’d consumed before drinking other alcohol. Absinthe was also thought to be addictive plus a hallucinogen causing psychedelic effects akin to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people very much missed the taste of Absinthe therefore drinks like Pernod Pastis and Ouzo became popular. These alcohol based drinks had the aniseed flavoring without the wormwood. The Absinthe industry was able to continue in countries like Spain. Portugal and the Czech Republic where Absinthe was never banned.
an Absinthe rebirth in the 1990s when studies showed that Absinthe was no more harmful than some other strong alcoholic drink. Many countries repealed their Absinthe ban and people were yet again capable to buy Absinthe by the bottle or even in bars.

Making the Ideal Absinthe Liquor
You will find a ritual that must be followed in making the ideal Absinthe:-
– Fill Absinthe into an Absinthe glass.- Place a sugar cube on an Absinthe spoon and rest atop the glass.
– Pour ice cold water gradually on the spoon in to the Absinthe.
– Check out the Absinthe louche and turn into milky.
– Appreciate your best Absinthe!

Absinthiana such as Absinthe glasses and Absinthe spoons are available to order online from companies such as AbsintheKit.com. Absinthe liquor essence is also offered by AbsintheKit.com.

Absinthe liquor is another great supplement in cocktail recipes – look online for Absinthe cocktail recipes.