Absinthe is not consumed like your everyday spirits including whiskey or rum. Absinthe provides extensive history and culture connected with it and was always prepared and drunk in a traditional ritual. You can find two ways that can answer your question how to prepare absinthe?. First is the conventional French ritual and the subsequent is the more contemporary Czech ritual. Both rituals are fun and perhaps the main reason why absinthe takes up a place of pride amongst all alcohol based drinks.
Absinthe is constructed from a number of herbs such as wormwood, anise, fennel, veronica root, angelica, hyssop and many other herbs. The main herbs or the “holy trinity” as they are absinthebook designated are wormwood, anise, and fennel. Additional herbs are utilized to color and combine particular flavors to absinthe. All genuine absinthes are bitter due to the presence of absinthin an ingredient which is contained in wormwood. To counter this bitter taste and then make the drink more tasty all absinthes are often served with sugar. Sugar also raises the different herbal variants in absinthe.
Absinthe rituals are spectacular and contain special absinthe spoons, absinthe glasses, absinthe fountains, cold water, and sugar cubes. The standard absinthe ritual is immortalized in several classic movies, plays and novels. The ritual has been specifically an interest of numerous paintings by great masters of the 19th century.
In the traditional French ritual, preferred by most connoisseurs, a dose or way of measuring absinthe is poured in a distinctive absinthe glass and a perforated absinthe spoon is put on the edge of the glass. A sugar cube is placed on the spoon and ice cold water is slowly and gradually dripped on the sugar cube. The water is dripped from an absinthe fountain. As the sugar cube melts it slips through the perforations in the spoon into the glass, causing the louche effect. The absinthe in the glass changes from emerald green to opaque opalescent white as essential oils from the several herbs in absinthe are brought on. As soon as the sugar cube is completely dissolved some water is added and the drink will then be served. Absinthe is best appreciated if sipped gradually in a period of time. When sipped carefully you can actually feel the unique effects of absinthe trigger and you experience a clear headed inebriation that you may never encounter with other drinks. Primarily three parts of ice cold water are combined with one part of absinthe. The true connoisseurs add water meticulously usually drop by drop as the green absinthe turns milky. This ritual contributes to the mystery and enchantment of absinthe, the drink. Hardly any other drink on the globe is prepared using this type of fine ritual. This classic ritual was followed by both commoners and also the aristocrats. Absinthe is rarely drunk neat and ice cubes in no way added to the glass, only ice cold water is incorporated from an absinthe fountain.
With the return of absinthe folks are taking great deal of interest in absinthe rituals and absinthe accessories. It’s not at all rare for true absintheurs to pay hundreds of dollars to get nineteenth century traditional absinthes, hand-made absinthe spoons, fine absinthe glasses along with other absinthe accessories.
Surprisingly you don’t really need to spend large sums of money to purchase absinthe and absinthe accessories. Websites like absinthekit.com offer bargains at the most competitive prices on absinthe kits, absinthe essence and other absinthe accessories. All the absinthe accessories like spoons, absinthe labels, and glasses are produced using regular designs and look similar to the original ones. Absinthekit.com also specializes in authentic absinthe essence and absinthe kits. The essence is made while using the classic absinthe recipes andgood quality herbs.
and tips on the preparation of this magnificent drink check out absinthekit.com.