Absinthe wormwood is commonly Artemisia Absinthium or Grand Wormwood that’s actually a number of wormwood which doesn’t consist of a large number of the substance thujone. Some brands of Absinthe use Roman Wormwood, Artemisia Pontica, together with Grand Wormwood and this kind of wormwood also includes thujone absinthe book, so drinks with two kinds of wormwood may contain more thujone. Thujone amounts can differ between brands significantly, some Absinthes simply have negligible amounts of thujone, whereas others have approximately 35mg/kg. Only Absinthe which includes negligible amounts of thujone is legal for selling in the USA due to the fact that thujone is an illegal food additive presently there.
Exactly why is there dispute regarding Absinthe Wormwood?
Common Wormwood, Artemisia Absinthium, is a plant which has been used in medicine since ancient times. It is used:-
– To combat poisoning due to toadstools and hemlock.
– As being a tonic.
– To relieve a fever.
– As a stimulant to digestion.
– To take care of parasitic intestinal worms.
It is the herb Wormwood that gives Absinthe its bitterness, its green colour and its name. The essential herbal oils in Absinthe are usually responsible for the famouse “louche” effect, the cloudy that happens when water is added into the drink.
Absinthe was prohibited in early 1900s in several countries due to the alleged harmful effects of the chemical thujone, seen in Wormwood extract. Absinthe drinking was associated with violent crimes, serious intoxication, insanity and thujone was thought to have psychoactive and psychedelic effects and also to be a hallucinogen. It was even claimed that a french man killed his whole family after drinking Absinthe – he was in fact an alcoholic who ingested copious levels of other alcohol right after the Absinthe!
From becoming a trendy Bohemian drink enjoyed by many writers and artists, like Van Gogh, Pablo Picasso, Ernest Hemingway and Oscar Wilde, it was instantly a suspended and illegal drink. It was restricted in numerous European countries and in the USA but never was stopped in the UK, where it had never been popular, Spain, Portugal or perhaps the Czech Republic.
Absinthe Wormwood Resurgence
Clearly there was never any real evidence connecting Absinthe drinking to hallucinations or insanity and it is now identified that Absinthe isn’t any worse than any other highly alcoholic drink. Absinthe has approximately twice the alcoholic content of spirits such as whisky and vodka and so ought to be consumed sparingly, but Absinthe wormwood is not thought to be harmful. Many Absinthe drinkers do report feeling an amusing lucid or clear headed sort of drunkenness when consuming a tad too much Absinthe – this might be a result of the combination of the sedative effects of a few of the herbs (and also the alcohol content) and the stimulating effects of the Wormwood as well as other herbs.
Since Absinthe was legalized in many countries in the 1990s there has been a renewed interest, a rebirth, in Absinthe drinking. There are many different types and brands of Absinthe available to buy and buyers may even order Absinthe essence, to create their own Absinthe, online from companies like AbsintheKit.com.
Absinthe Wormwood is still the most critical ingredient in Absinthe today but thujone content is strictly controlled in the European Union (not more than 10mg/kg) and also the United States where only trace sums are allowed. Search for Absinthes which contain real wormwood and herbs not artificial flavors.